This rub was created to compliment your Big Beef! Our competition brisket rub is designed to accent the flavour of all big cuts of beef – roasts, prime rib, etc. It’s great in homemade burgers, chill, or on wild game....

This injections was designed for brisket but works as a brine or marinade on all cuts of red meat and game.  It’s designed primarily to increase the internal moisture of cooked meat, while adding delicious, complimentary flavours that win over...

It’s dark and roasty, the perfect complement to your red meat.  It’s our favourite rub on lamb and roast beef, but works well on pork too.  The chilies are here for flavour, not just heat.

A work of love from the Pitmaster himself! This is a little taste of Canada in every bite!  This rub will shine on pork, seafood and poultry.  The savoury components are complemented by a sweet layer of maple.

Our Steak Rub is the perfect blend according to our Pitmaster’s palate. It adds subtle yet complex flavours to steak and beef, without overpowering the flavour of the meat.  Before launch, it has already received high praise from some of...

Add some zing to your food! This rub will capture the attention of your tastebuds and leave you wanting more. It was designed for chicken but works very well with all cuts of pork and poultry. This use to be...

Flavour that rolls across your tongue! This spice rub is the perfect blend of flavours, a tried-and-true recipe that has won countless awards for us. It’s the most versatile rub we offer, good on anything such as poultry, pork, and...