Bacon Up - Rendered Bacon Fat

BACON UP® is 100% authentic bacon grease, triple-filtered for purity and shelf stable (refrigeration optional). 

A true animal fat, BACON UP® has a high smoke point and contains NO SEED OILS, so it's a great substitute for any cooking oil or shortening. Start with a scoop every time you fry, cook, or bake for a richer, more complex flavor. 

BACON UP® is great on a griddle, incredible for cast iron, unbeatable as a binder and fantastic for frying. With BACON UP® on hand, you can get all the flavor, without the time, mess, or expense of frying bacon.  

Bacon Up is authentic bacon grease, captured as our supplier makes bacon bits and pre-cooked bacon for their other customers. Nothing goes to waste! They triple-filter it and add a small amount of BHA – an antioxidant that protects the flavor.

NO gluten
NO dairy
NO carbs
NO peanuts
NO MSG
A serving (one tablespoon)
has 0g Trans Fat, 0mg Sodium,
and 0g Carbohydrates
Bacon Up is NOT Hydrogenated.

Although Bacon Up contains only two ingredients – bacon fat and BHA – we also list on our ingredient statement the list of ingredients that the bacon MAY have been cured in. Because our supplier prepares bacon with different cures for different bacon products, we list them ALL, just to be on the safe side.

Many people notice – and wonder why! – the Ingredient Statement says the bacon itself may have been cured with sea salt or brown sugar, for instance, and yet our FDA-approved Nutrition Facts panel indicates Bacon Up has Zero mg of Sodium and Zero g of Carbohydrates per serving. Note that only trace amounts of sodium, carbs, etc. cook out of the bacon and end up in the grease. In a one-tablespoon serving, it is less than the amount required to be reported.